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Lamb
Lamb rib chop frenched
Lamb shoulder chops
Lamb loin chops
Lamb loin chops - boneless
Lamb leg center-cut chops
Lamb leg cutlet - boneless
Ground lamb
Lamb roast
Lamb leg - boneless and butterfly
Lamb stew
Whole lamb - 15 to 45 lbs.
Mutton leg (bone-in / boneless)
Lamb shanks
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Veal
Veal roast
Veal leg
Veal loins
Veal 7 rib rack
Veal chops
Veal stew
Veal bones
Ground veal
Veal shank
Veal cutlets
Veal top-round
Veal Osso Bucco
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